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Paneer, cauliflower and peas pilaf with sprouted green mung beans raita

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Chettinad style egg curry

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Sauteed radish greens with shrimp

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Monkfish stew with kohlrabi and peas (olkopi diye macher rosha)

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Stir fried eggplants - South Indian style

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Chingri Malai Curry (Shrimp with Coconut Milk)

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Duck Egg Vindaloo (Sweet and Sour Duck Eggs)

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Black eyed peas (Lobia) salad with peanuts and chaat masala

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Kadai chicken with leftover rotisserie chicken

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Stir-fried eggplant and potatoes with coriander

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Lentil and Rice Pilaf

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Shredded green beans with coconut (Beans poriyal)

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Green bell pepper and peanut relish

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Swiss chard with lentils (chana dal)

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Gajar Halwa (Carrot pudding)

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Eggplant in a yogurt sauce

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Cauliflower with chickpea flour (zunka)

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Cauliflower with garlic, coconut and sesame chutney

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Stir fried okra and potatoes

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Vermicelli pudding with raisins

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